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Our latest update pays tribute to the cherry, which is now in season, with mouth-watering recipes for Duck Breast with Cherries, a Sweet-and-Sour Cherry Relish and, perfect for summer, a Lattice-Topped Cherry Pie.
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Recipes for Allergy Sufferers |
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Lucy is a firm believer in fresh, delicious food for all and food allergy sufferers are no exception. She recently teamed up with the folks at Epi Pen to develop recipes excluding the top 5 allergens: peanuts, tree nuts (like almonds), eggs, dairy and shellfish. The recipes, which include Pad Thai, a Creamy Macaroni Bake (with no cream, butter or cheese!), a decadent Chocolate Cake and many more, all use fresh, seasonal ingredients, no imitation food substitutes. They are great every day meals for families or, if you're having a dinner party and one of your guests has allergies, they are delicious recipes that everyone would enjoy, allergy or not. For more information on allergy-free recipes and Epi Pen, check Epipen.ca.
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Whether your idea of the perfect summer meal is a picnic in the park or lunch by the dock, the superb sandwich recipes in our latest update are the perfect gourmet touch, including a scrumptious Japanese-inspired Chicken Sandwich, a gooey Croque Madam, Beef on Baguette with Onions and Horseradish Mustard and a vegetarian Portobello Mushroom Sandwich.
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Spice up your backyard barbecue this summer with mouthwatering grilling ideas from Argentina, Korea and Italy.
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Our latest update features light, colourful and easy recipes done on the grill for a perfect summer evening, including Grilled Whole Fish, Grilled Peppers and Grilled Rapini. And for dessert, No-Bake Strawberry Cheesecake Tartlets.
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Cruising with Lucy & Lynn |
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Get an inside look at a culinary demontration featuring Lucy and Chef Lynn Crawford while on the luxurious Globe and Mail Caribbean Odyssey Cruise.
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In Search of the Perfect Burger |
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Barbecue season is finally here but before you fire up that grill, check out our latest update featuring recipes for our Perfect Burger and our Just Right Burger, along with must-know tips and a couple of our favourite sides including onion rings and sauteed mushrooms.
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Recently I went on a trip to New York City with Bruce to take in the theatre and discover what's new and trendy in food and restaurants. Coincidentally my colleague Nancy Won, a fashion & lifestyle writer, was also there in search of fashion inspiration and to take in the new spring collections which were just appearing in the boutiques. For my latest blog entry, we've teamed up to give you the ultimate inside scoop on the hidden gems, hot spots and hipster hangouts of each of our New Yorks.
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Read more...
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A Tour of Asia, Without the Jet Lag |
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Part of the fun of shopping at an Asian supermarket like T&T is trying some of the ready-to-eat products from their large prepared-food sections. Here are some recipes using bought ingredients that are elevated with a few simple touches, including dumplings (fried and in soup), Duck Pancakes and Roast Duck and Shanghai Noodles with Barbecue Pork.
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