Recipes: A sweet, sweet menu for Rosh Hashanah


For Rosh Hashanah, I returned to traditional family recipes that I’ve often served for the New Year meal. Because the Rosh Hashanah celebration includes lots of sweets to welcome in a sweet year, many recipes are full of honey and sugar. I like to use cinnamon, cardamom, allspice, ginger, fennel seeds and chervil – which are considered sweet spices – to add another layer of flavour.


Sweet and sour salmon

Honey garlic orange chicken

Apple strudel