If you prefer the anchovies in the dressing, just cut them up and add them as indicated in the recipe, but I like about six strewn over the salad. The croutons have a different look than the little squares; they are much more interesting as all different shapes. Tear out the inside of a ciabatta loaf or sourdough. Leftover croutons keep well in a plastic bag in a cupboard.Read More
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Kids love Caesar salad. My grandson Josh insists on putting anchovies in his, although it may not seem like a kid-friendly taste. He likes that it gives it a little burst of salt through the richness.Read More