Chicken with Lemon Balm and Roasted Figs

The curry provides a little background texture; the dish itself is not hot. You can substitute mint for the lemon balm if you wish, and add 1 teaspoon grated lemon rind. Serve with rice and stir-fried snow peas. Figs are not native to Canada, although there are people trying to grow them on the West Coast. If you want to go local, use plums instead.

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